Kitchen Confidential 2008 To Benefit Kids Cafe was a huge success!
The 6th annual Kitchen Confidential event was held on April 26, 2008. Over 200 people attended the Gourmet Kitchen tour and were treated to wine and great food. Participants had a wonderful time while raising money to provide daily meals to over 500 children.
We would like to thank our home owners, chefs, florists and sponsors for helping make this the most successful event to date.
Sponsors: Citibus, Southwest Airlines, Fifty Yard Line Steak House, Randy Andrews, Debbie & Steve Hurt, Doug Carlson, Jan Rogers, Kyle Rogers, Jimmy Pharr, Dr & Mrs. Morris, Mr. & Mrs. Eugene Becknell, Dr. & Mrs. Emery Swenson, Joe D McKay, Joan Baker, Security State Bank, Wentz Orthodontics, Dwight & Sally Andrews, United Supermarkets, Craftsman Printing, Midtown Printing, Rusty & Linda Andrews, Southside Church of Christ, Mass Mutual, Covenant Hospital, Baskin Robbins, Craig Halsell, City Bank, Dillards, Gourmet Pantry and Starbucks
Chefs: Jason & Katie Diehl, Phillip Palencia, Richard Weddige, Twain Henry, Bob Bellah, Robert Bellah Jr., Des Dunn, Steve Purdy, Richard Baker, Larry Burt and Matt Britton
Florists: College Flowers, Day Springs Designs, 50th St. United Market Street, Box of Rain, Celebrations and House of Flowers
Home Owners: Angela & Kelly Kensing, Debbie & Brent Couch, Monte & David Booth, Fred & Kay Timberlake, Stacie & David George, Dana & Bob Craig
A special thanks to the Kitchen Confidential Planning Committee for all their time, energy and hours spent coordinating every aspect of the event.
Linda Andrews - Co Chair, Lyn Garcia - Co-Chair, Kathy Stocco, Terri Cohen, Laura Williams, Sharon Adams, Tammy Hester, Susan Horkey, Donna Chandler, Karen King, Keren Weaver, Doug Carlson, Judy Thomas, Chele McVay, Nancy Smith and Jan Rogers
View pictures of the event:
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Mrs Baird's Pass The Bread Program
Ninnie Baird always shared with her neighbors. To continue that tradition, and to celebrate 100 years as a dinner table staple, Mrs Baird's announces its "Pass the Bread Program," a large scale partnership with local food banks. During 2008, Mrs Baird's will donate up to 500,000 loaves of bread to 25 local food banks in the communities where Mrs Baird's products are sold.
Pass the Bread will kick off on April 22 at the Tarrant Area Food Bank in Fort Worth, not far from the home where Ninnie Baird began baking bread for her neighbors in 1908. Mrs Baird's will then visit an additional 25 food banks during a four month period. These food banks are located across the Mrs Baird's territory in states including Texas, Oklahoma, Louisiana, Arkansas, Kansas and Missouri.
At each food bank visit, the Mrs Baird's Pass the Bread caravan will donate a large amount of fresh bread as well as hold a community event to educate our customers about the important role their local food bank plays in alleviating hunger. The amount of bread each food bank will receive will be based on need and annual food distribution. To avoid spoilage, these donations will be distributed throughout the rest of the year based on the food bank's requests. In total, Mrs Baird's will donate more than a half-million loaves of bread.
The Pass the Bread caravan will be visiting the South Plains Food Bank on June 11, 2008. They will be donating a total of 10,000 loaves of bread the our Food Bank. We want to thank them for the generosity and caring spirit!
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Call for Kids Cafe Volunteers in Slaton & Shallowater

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The South Plains Food Bank Kids Cafe needs you to lend a hand!
Kids Cafe sites in Salton and Shallowater are seeking volunt eers! Kids Cafe is an afterschool feeding program designed to combat childhood hunger. These sites provide children with nutritious evening meals in a safe environment. Our goal is to feed every child who is at risk of hunger so they have the energy needed to learn and grow.
Slaton: Mon, Wed, Fri 3:00-6:00pm Earl Powell Community Center
Shallowater: Monday - Friday 3:00-6:00pm Shallowater Boys and Girls Club
For more information on how you can help please Contact: Becky Jennings at 806-763-3003 or Tammy Hester at 806-544-1332
Food Bank Friend,
All Facebook users are invited to join the South Plains Food Bank cause! Simply open your Facebook, add the Cause application if you don't have it, and search for the South Plains Food Bank. It's an easy way to keep up with other friends on Facebook.
The South Plains Food Bank is also looking for friends at MySpace. Look for us and become a friend.

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